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fresh ginger
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Monk’s beard (agretti / Mönchsbart) spaghetti
15 min • Easy
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Hack
Sundried tomato carbonara
40 min • Intermediate
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Miso baked tofu
40 min • Easy
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Green lover sauce
10 min • Easy
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White cheesy sauce
Risotto arrabbiata
Ponzu & ginger grilled tofu
Mediterranean vegan halloumi, lentils & chickpea salad
Pulled seitan
Magenbrot 🎄
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Japanese aubergine
Kala Namak salt
Plant-based proteins
Chayote
Marmite
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