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Japanese red cabbage salad
5 min • Easy
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Vegan shakshuka
30 min • Intermediate
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Pad thai
30 min • Intermediate
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Red lentil and seitan dahl
35 min • Easy
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Vegan crème fraîche
Radish pickle
Plant-based sea rillettes spread
Simply pan-fried eryngii mushroom scallops
Cheesy béchamel sauce
Garlic and bread soup
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Plantain
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