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Coconut blossom sugar

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Plant-based cuisine recipe developer & consultant, I'm available to help you veganise your menus and elaborate dishes personalised according to you and your customers' demands.
Local and sustainable products are my priority for a healthier planet and a prettier future!

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Recipes

Vegant - One-pot cajun seitan pasta casserole

One-pot cajun seitan pasta casserole

Vegant - Planted keema

Planted keema

Vegant - Vegan runny omelette

Vegan runny omelette

Vegant - Pizza dough

Pizza dough

Vegant - Vegan blue cheese dressing

Vegan blue cheese dressing

Vegant - Thịt kho seitan (vegan caramel pork)

Thịt kho seitan (vegan caramel pork)

Food & facts

Kala Namak salt

What are “superfoods”?

Flours, starch & gluten

Why is green tea recommended?

Japanese aubergine

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