MENU
Recipes
Food & Facts
VegAnthony
Contact
Fr
En
Flammekueche – Flammkuchen dough
Share
A few ideas...
All foods & facts
Discover
Hack
Goat’s cheese-style log
55 min • Intermediate
Discover
Hack
Vegcester sauce (plant-based Worcester)
22 min • Easy
Discover
Savoury
Ajoblanco – Almond gazpacho
1h15 • Easy
Discover
Savoury
Gỏi cuốn “rice paper rolls”
30 min • Easy
All recipes
Recipes
Plant-based Japanese gravy
Vegan beaten egg
Bavarian lentil and seitan soup
TTEOKBOKKI (KOREAN CHILI & SESAME RICE CAKES)
Japanese veggies caramel
Lupini & olives gnocchi sardini
Food & facts
Kala Namak salt
Flax seeds as a binding agent: an egg substitute
Çarliston / Charleston pepper
Flours, starch & gluten
Chayote
We use cookies to ensure that we give you the best experience on our website. You consent to our cookies if you continue to use our website.
OK