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Hack
Minced “meat” – Bolognese
5 min • Easy
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Savoury
Crispy tofu, tomato and peanut curry
35 min • Easy
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Baked soy mince stuffed pasta shells
1h10 • Intermediate
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Mushroom and Martini Bianco risotto
35 min • Intermediate
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Recipes
Red lentil and seitan dahl
Brotchan Foltchev (Irish leek and oat soup)
Lupini & olives gnocchi sardini
Spinach and veta quiche
Green lover sauce
Vegan scallops à la bretonne
Food & facts
Chayote
What to think of QUINOA?
Matcha
Çarliston / Charleston pepper
Why is green tea recommended?
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