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Hack
Vegcester sauce (plant-based Worcester)
22 min • Easy
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Savoury
Planted scallops, leek fondue & cardamom split peas
45 min • Easy
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Savoury
Black Krim rice
25 min • Easy
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Savoury
Beluga lentils & za’atar hummus (oil-free)
25 min • Easy
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Japanese veggies caramel
Gỏi cuốn “rice paper rolls”
Roasted pepper and tomato sauce
Plant-based Japanese gravy
Gluten-free crackers
Crispy tofu, tomato and peanut curry
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Coconut blossom sugar
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