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Coconut blossom sugar

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Plant-based cuisine recipe developer & consultant, I'm available to help you veganise your menus and elaborate dishes personalised according to you and your customers' demands.
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Recipes

Vegant - Spicy potato wedges

Spicy potato wedges

Vegant - Melted cheese sauce

Melted cheese sauce

Vegant - High-protein quinoa and smoked red jalapeño soup

High-protein quinoa and smoked red jalapeño soup

Vegant - Soup duet (cress soup & vitelotte soup)

Soup duet (cress soup & vitelotte soup)

Vegant - Short pastry crust (high protein, gluten free)

Short pastry crust (high protein, gluten free)

Vegant - Indian crêpes

Indian crêpes

Food & facts

Nutritional yeast

Why is green tea recommended?

Marmite

Japanese aubergine

Kala Namak salt

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