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Miso baked tofu
40 min • Easy
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suhi rice
42 min • Easy
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Chick pea buns
2h5 • Intermediate
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Phở
35 min • Intermediate
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Recipes
Soy protein bolognese
5-ingredient perfectly smooth vegan French crêpes
The (truly) Laughing Cow
Short pastry crust (high protein, gluten free)
Vegan scallops à la bretonne
Pastrami-style seitan
Food & facts
Flours, starch & gluten
Chayote
Flax seeds as a binding agent: an egg substitute
Why does kale have this detox image?
Achiote
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