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🧀 PLANT-BASED MATURE S…
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Vegan cheese fondue
22 min • Easy
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Asian beef-style seitan “roast veef”
1h5 • Intermediate
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Hack
Minced “meat” – Bolognese
5 min • Easy
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Japanese spinach salad
12 min • Easy
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Thai coconut tofu soup (Tom Kha Gai)
Spinach and veta quiche
Burger buns
Chinese-style tofu and hazelnut stir-fry
Wild garlic pesto
Okonomiyaki
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