Vegant - Takikomi Gohan (Japanese mixed rice with aburaage tofu)

Takikomi Gohan (Japanese mixed rice with aburaage tofu)

Vegan savoury Accidentally vegan
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Japan
Prep: 30 minutes
Cook: 15 min
Rest: 20 minutes
Difficulty: Easy
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Ingredients

To delight 2 people
180 g Japanese rice
kombu (kelp)
200 ml water
10 g dry shiitake mushrooms
1 càs soy sauce (tamari for gluten-free)
1 càs mirin
1 carrot
Japanese tofu (aburaage style)
fresh parsley

Directions