MENU
Recipes
Food & Facts
VegAnthony
Contact
Fr
En
shallot
Share
A few ideas...
All foods & facts
Discover
Savoury
Aubergine dhansak (Persian curry)
50 min • Easy
Discover
Savoury
Quinoa “dahl” (Indian-style Ecuadorian curry)
30 min • Easy
Discover
Hack
Plant-based sea rillettes spread
5 min • Easy
Discover
Savoury
High-protein quinoa and smoked red jalapeño soup
45 min • Easy
All recipes
Recipes
Peanut and okra soup
Vegan ricotta
Vegan bacon “Vacon”
Soy protein bolognese
Burger buns
Broccoli quesadillas
Food & facts
Plant-based proteins
Çarliston / Charleston pepper
Achiote
Flax seeds as a binding agent: an egg substitute
Grains & seeds
We use cookies to ensure that we give you the best experience on our website. You consent to our cookies if you continue to use our website.
OK