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Romaine lettuce
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Roasted butternut squash & tahini cream
50 min • Easy
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Thai coconut tofu soup (Tom Kha Gai)
35 min • Easy
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Hack
Creamy & melting movarella (vegan mozzarella cheese)
25 min • Easy
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Vish & Chips (vegan fish & chips)
2h30 • Expert
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Coriander pesto
Creamy & melting movarella (vegan mozzarella cheese)
Aubergine dhansak (Persian curry)
Chick pea and crispy seitan curry
Miso baked tofu
Pumpkin spice compote sauce
Food & facts
Why is green tea recommended?
Plant-based proteins
Flax seeds as a binding agent: an egg substitute
Chayote
Matcha
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