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Siracha sauce
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Vegan traditional Flammekueche-Flammkuchen
25 min • Easy
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Crispy tofu, tomato and peanut curry
35 min • Easy
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Creamy cajun chicken-style tofu
45 min • Easy
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Quinoa “dahl” (Indian-style Ecuadorian curry)
30 min • Easy
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Morels, spinach and red wine risotto
Karaage tofu scramble
Pad thai
Seitan cashmere
Beluga lentils & za’atar hummus (oil-free)
Creamy cheese and spinach sauce
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Plant-based proteins
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