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Vegan ceviche
15 min • Easy
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Truffle & Sichuan pepper hummus
20 min • Easy
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Ponzu & ginger grilled tofu
15 min • Easy
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Baked soy mince stuffed pasta shells
1h10 • Intermediate
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Quinoa “dahl” (Indian-style Ecuadorian curry)
Vegan cream cheese
Teppanyaki plant-based scallops
Creamy pumpkin & mushroom risotto
Asian beef-style seitan “roast veef”
Cheesy béchamel sauce
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