Planted caesar salad
Italy
Prep: 10 minutes
Cook: 10 min
Difficulty: Intermediate
A caesar salad without chicken, nor parmesan, nor cream, nor anchovies? Yes! Follow me!
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Ingredients
Metric
U.S.
To delight
2
people
1
Romaine lettuce
½
baguette
4
càs
olive oil
1
càc
garlic powder
2
garlic cloves
20
cl
soy cooking cream
1
càs
nutritional yeast
1
càs
mustard
1
càs
fire cider (or apple vinegar)
2
càs
balsamic vinegar
½
càc
ground pepper
salt
250
g
“washed flour” meat (based on 2 cups flour)
vegan parmesan
Directions
Step 1
Thoroughly wash your lettuce and set aside.
Step 2
To make croutons, cut the bread into cubes and sauté for a few minutes in a bit pf olive oil with the garlic powder. Set aside.
Step 3
To make the sauce, in a food processor, blend together the garlic cloves, soy cream, nutritional yeast, mustard, fire cider, balsamic vinegar and pepper, and season to salt. Set aside.
Step 4
Pull your “washed flour” meat in pieces, following the fibre, and sauté for five minutes in a bit of olive oil until golden-brown.
Step 5
Compose your plates, sprinkling parmesan on top. Bon appétit !
